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By Robert D | Category: Article | 2020
The art of plating is philosophy (the concept on which the food sends him), and psychology (the collaboration between stimulation and appetite).We eat with our eyes first, and after that, time of 7 seconds, our brain give us an impulse if we want to try a dish or not. And that because our decisions are strongly prepared by brain activity.
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Culinary Photography is a type of photography which is addressed to culinary aesthetics. It is a specialization of Culinary Arts. Today, this type of photography is associated as a form of fine art. It is noted that at this moment, the culinary photography uses the concepts of cognitive psychology, non-verbal languages and principles of physics.
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We eat with our eyes first, and after that, time of 7 seconds, our brain gives us an impulse if we want to try a dish or not .....
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